Pages

Wednesday, February 1, 2012

French Toast, sourdough and Coconut chicken


Sourdough Cookies.  Couldn't eat them, but they smell yummy when they cook.


Sourdough bread.  Some people say that gluten intolerant people can eat sourdough.  I love to make bread so I thought I would give it a try.  So far I can handle it ok.  Not great, but ok.


coconut chicken.  I used gluten free flour and breadcrumbs to make it something I could eat.  Love the way it made the kitchen smell - and it was yummy too.

No comments:

Post a Comment